This Week's Gruel - Pork Shoulder Stew

This weeks gruel is a bone-in pork shoulder roast from Frolona Farm.  I've buying both ground beef and pork from them for a few weeks at the East Atlanta Village Farmer's Market on Thursday afternoons.  Very tasty.

Ingredients:
2 lb bone in pork shoulder roast
tomato sauce
cauliflower
cippolini onion
purple potato
yellow squash
carrot
mustard greens

Okay, so here we go on the photo sequence:

Turmeric, black pepper, and cayenne for spices

Patient kitchen helper:  Got any plans for that bone?